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The big question??????????

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  • The big question??????????

    Red or Brown.................................................. ..............................................















    No, Im talking about which way to do franco, Im talking sauce.
    Just had an awsome bacon bagette and thought to myself, if I could only ever have one ever again which would it be?
    I've got to go with Hp sauce myself.


    Low Slung Denim.

  • #2
    neither!....un naturel
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    BOSCH PARTS 07759984033
    INJECTOR CLEANING

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    • #3
      Shocker, thoght you'd be a saucey fellow.


      Low Slung Denim.

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      • #4
        i dont do sauce! or mayo.
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        guns for show,knives for a pro

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        • #5
          Originally posted by bullett View Post
          i do man mayo


          Low Slung Denim.

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          • #6
            ...my pet hate is when you go into a resturant and order a salad and some gourmet foreign chef thinks its clever to drown it in vinagarete
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            • #7
              RED on my one please

              GET COOKING YOU TART

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              • #8
                time for the chef to have a salad bowl hat.


                Low Slung Denim.

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                • #9
                  Originally posted by Loader View Post

                  baby gravy is not on my list thanks.
                  sigpic

                  guns for show,knives for a pro

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                  • #10
                    Originally posted by so cossie View Post
                    RED on my one please

                    GET COOKING YOU TART
                    On your what ???


                    Low Slung Denim.

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                    • #11
                      Originally posted by bullett View Post
                      baby gravy is not on my list thanks.
                      pmsl @ baby gravy


                      Low Slung Denim.

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                      • #12
                        BACON !!!!

                        NOW chop chop bitch xx

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                        • #13
                          has to red sauce

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                          • #14
                            my mate has a butty van and he does the bizzo on a bagutte or batch.
                            usually it consists of barbecue sauce,mustard,dash of mayo and then the filling could be mushroom,egg,bacon,sosage,black pud,lettuce,steak slice and if i'm really lucky nearly the full monte.i reckon barbecue heinz sauce tastes the best.
                            if anyones ever near british aerospace chester and goes there i guarantee a decent butty with no compromise

                            oh forgot he used sunkissed tomatoes or somthing like that anyway they taste nice after being on the hotplate for a bit.

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                            • #15
                              Originally posted by Ben Purnell View Post
                              has to red sauce
                              I agree!

                              Originally posted by COZZFATHER View Post
                              my mate has a butty van and he does the bizzo on a bagutte or batch.
                              usually it consists of barbecue sauce,mustard,dash of mayo and then the filling could be mushroom,egg,bacon,sosage,black pud,lettuce,steak slice and if i'm really lucky nearly the full monte.
                              if anyones ever near british aerospace chester and goes there i guarantee a decent butty with no compromise

                              oh forgot he used sunkissed tomatoes or somthing like that anyway they taste nice after being on the hotplate for a bit.
                              Your making my mouth water now!
                              M3 CSL is here!

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